런던에서 스트릿 푸드숍 (노점) 창업 질문 > 생활/지역

Licensing for street market stalls
Before you approach any pitches, make sure you’re legal to hire.

It’s important to seek official advice on all the requirements before you start a food market stall. Some things to think about include:

Food hygiene certifications (required for anyone who will be preparing food) / 식품위생인증
Registration with Environmental Health as a food trader /요식업보건환경사업자 등록
Street trading licences / 노점 라이센스
Liability insurance for employees and the public / 사업자보험
Risk Assessment / HACCP completion / 해섭인증
Gas safety certificates which are required for any gas-running appliances /조리기구(가스)안전인증
Electrical certificates which are required for any electrical appliances /전기안전 인증
Hand washing facilities, by law, must be separate to those you use for cooking utensils /조리대와 분리된 세척 공간
Hand washing facilities must be available to any food stall unit (sanitising gel does not comply with food safety regulations) / 상동
Health and Safety and Fire Risk must be assessed and policies/Due Diligence Systems written /화재-안전평가
The gov.uk site outlines other licences you may need as a food business.

The food business registration section of the gov.uk site outlines other licences you may need as a food business.