명랑 엔젤 파트타임/ 풀타임 구합니다!!
페이지 정보
작성자
키네야
쪽지보내기
메일보내기
자기소개
아이디로 검색
전체게시물
(51.♡.42.181)
댓글 0건
조회 3,779회
작성일 22-12-20 01:41
본문
1. 구인(업무) 내용 : 명랑 엔젤 파트타임/풀타임 구인구직합니다!
2. 나이 제한 여부 : 법적으로 일할 수 있는 나이면 됩니다!
3. 요구되는 영어수준 : 주문은 다 키오스크로 받기 때문에 간단한 의사소통만 할 줄 알면 됩니다!
4. 위치 : 엔젤 스테이션에 위치해있습니다
5. 근무요일 및 시간 : 최대한 로타 맞춰서 해드립니다!
6. 근무 시작일시 : 되는대로 바로 하시면 될 것 같습니다
7. 급여조건 : 10파운드 - 12 파운드 일 하시는 것에 맡게 드립니다!
(금액 - '협의 후 결정' 사용금지, 최소금액 명시, 주급/월급, 현금/체크, 유급휴가 여부 등 상세히)
7-1. 유급휴가 여부 : 있습니다
8. 트레이닝/트라이얼 여부와 페이 지급 여부 :
9. 기타(해당되는 사항에 모두 기재)
9-1. 보장되는 하루 미니멈 근무시간 :
9-2. 제공/비제공 사항(ex. 고무장갑 없음 or 점심 제공 등등) : 밑에 영어 설명 써놓겠습니다!
9-3. 영국 내 사업자등록 유무 :
9-4. NI넘버 등록 가능 유무 : NI넘버 필요합니다!
About the role
This is an exciting opportunity to join Myungrang Hotdog UK as a front of house member. Your role will be to guarantee that guests enjoy a flawless takeaway experience, while working with a front of house team and back of house team.
Responsibilities
• Greeting customers on arrival – Manning the entrance to the venue and welcoming guests
• Delivering exceptional service – Exceeding the expectations of customers throughout their visit, including: taking & providing recommendations and responding to queries promptly
• Resolving complaints – Handling customer complaints directly or escalating to supervisors when needed
• Maintaining the company standard hygiene and food safety
• Liaising with other teams – Working closely with team members in other areas of the business, to create a seamless experience for the customer, e.g. kitchen staff
Front of house staff skills
Aside from industry experience such as specific food or beverage knowledge, the following are the softer skills required for front of house staff.
· Excellent interpersonal skills and the ability to make guests feel welcome and well cared for
· The ability to work closely with other team members during a shift, and, if in a management position, to manage a group of staff
· Addressing guest complaints efficiently and effectively to ensure overall customer satisfaction
· Being able to multi-task and juggle competing priorities throughout a shift
· Detailed knowledge of a specific food or beverage function related to the role, for example Korean cuisine.
· Understanding of how hospitality venues run on a day-to-day basis including staff rostering, opening, and closing routines, and cleaning protocols
· Knowledge and application of industry software and systems including taking delivery orders and settle payments, e.g., POS, Uber, Deliveroo etc.
Location & commitments
· Permanent, full-time role based in London
· Flexible shifts and hours, including evenings and weekends
Benefits:
• Discounted drinks & free food
• 50% staff discount at Kineya and Pelicana & 30% at Kimchee restaurant
• 28 days or 5.6 weeks holiday (including bank holidays)
Job Types: Full-time, Part-time, Permanent
Part-time hours: 35 per week
Salary: £9.50-£12.00 per hour
Benefits:
• Company pension
• Discounted or free food
• Employee discount
• Store discount
Day range:
• Monday to Friday
• Weekend availability
Shift:
• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
Experience:
• Catering: 1 year (preferred)
• Hospitality: 1 year (preferred)
• Customer service: 1 year (preferred)
읽어보시고 관심있으시면 영어로 지원 부탁드리겠습니다 감사합니다!
myungrang_angel@myungranghotdog.co.uk
2. 나이 제한 여부 : 법적으로 일할 수 있는 나이면 됩니다!
3. 요구되는 영어수준 : 주문은 다 키오스크로 받기 때문에 간단한 의사소통만 할 줄 알면 됩니다!
4. 위치 : 엔젤 스테이션에 위치해있습니다
5. 근무요일 및 시간 : 최대한 로타 맞춰서 해드립니다!
6. 근무 시작일시 : 되는대로 바로 하시면 될 것 같습니다
7. 급여조건 : 10파운드 - 12 파운드 일 하시는 것에 맡게 드립니다!
(금액 - '협의 후 결정' 사용금지, 최소금액 명시, 주급/월급, 현금/체크, 유급휴가 여부 등 상세히)
7-1. 유급휴가 여부 : 있습니다
8. 트레이닝/트라이얼 여부와 페이 지급 여부 :
9. 기타(해당되는 사항에 모두 기재)
9-1. 보장되는 하루 미니멈 근무시간 :
9-2. 제공/비제공 사항(ex. 고무장갑 없음 or 점심 제공 등등) : 밑에 영어 설명 써놓겠습니다!
9-3. 영국 내 사업자등록 유무 :
9-4. NI넘버 등록 가능 유무 : NI넘버 필요합니다!
About the role
This is an exciting opportunity to join Myungrang Hotdog UK as a front of house member. Your role will be to guarantee that guests enjoy a flawless takeaway experience, while working with a front of house team and back of house team.
Responsibilities
• Greeting customers on arrival – Manning the entrance to the venue and welcoming guests
• Delivering exceptional service – Exceeding the expectations of customers throughout their visit, including: taking & providing recommendations and responding to queries promptly
• Resolving complaints – Handling customer complaints directly or escalating to supervisors when needed
• Maintaining the company standard hygiene and food safety
• Liaising with other teams – Working closely with team members in other areas of the business, to create a seamless experience for the customer, e.g. kitchen staff
Front of house staff skills
Aside from industry experience such as specific food or beverage knowledge, the following are the softer skills required for front of house staff.
· Excellent interpersonal skills and the ability to make guests feel welcome and well cared for
· The ability to work closely with other team members during a shift, and, if in a management position, to manage a group of staff
· Addressing guest complaints efficiently and effectively to ensure overall customer satisfaction
· Being able to multi-task and juggle competing priorities throughout a shift
· Detailed knowledge of a specific food or beverage function related to the role, for example Korean cuisine.
· Understanding of how hospitality venues run on a day-to-day basis including staff rostering, opening, and closing routines, and cleaning protocols
· Knowledge and application of industry software and systems including taking delivery orders and settle payments, e.g., POS, Uber, Deliveroo etc.
Location & commitments
· Permanent, full-time role based in London
· Flexible shifts and hours, including evenings and weekends
Benefits:
• Discounted drinks & free food
• 50% staff discount at Kineya and Pelicana & 30% at Kimchee restaurant
• 28 days or 5.6 weeks holiday (including bank holidays)
Job Types: Full-time, Part-time, Permanent
Part-time hours: 35 per week
Salary: £9.50-£12.00 per hour
Benefits:
• Company pension
• Discounted or free food
• Employee discount
• Store discount
Day range:
• Monday to Friday
• Weekend availability
Shift:
• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
Experience:
• Catering: 1 year (preferred)
• Hospitality: 1 year (preferred)
• Customer service: 1 year (preferred)
읽어보시고 관심있으시면 영어로 지원 부탁드리겠습니다 감사합니다!
myungrang_angel@myungranghotdog.co.uk
비추천0
댓글목록
등록된 댓글이 없습니다.
내가 쓴 글 보기
